It’s time to announce that we have launched a new, special place for wild, sour beers! This is a completely new series of our beers, which`d include wild and unique beers, that have one thing in common – unrestricted long and wild fermentation in which we use the whole world of microorganisms!
|
|
WILD No. 16 Bière de soif
Raspberry / Blackberry / Plum / Rondo Grapes
Another instalment of the connoisseurs’ acclaimed line of beers inspired by light wines and ciders
|
|
|
WILD No. 15 Bière de soif Plums
Blend of barrel aged Saisons refermented with local plums. Bottle conditioned for 6 months .
|
|
|
WILD No. 14 Bière de soif Cherry Vanilla
In this beer there’s no strong hoppy taste but if you are looking for something funky then WILD #14 might be for you!
|
|
|
WILD No. 13 Bière de Soif refermented with Red Regent and Rondo grapes Blend 2021
This beer drinks really close to some of our favourite French “glou glou” Pét-Nat wines. Filled with cherry and red fruits aromas balanced with a slight tartness and funk notes. Delights with a vibrant cherry color topped with a pinkish, long lasting foam. Unpasteurised and so changing with time – perfect for refermentation and long aging!
|
|
|
WILD No. 12 Bière de Soif Peach & Cherry Blend 2021
In the bottles of the latest beer from the WILD series we have sealed a blend of our barrel aged Saison and super aromatic “Inka” peaches and “Łutówka” cherries. The beer owes to them not only a wonderful aroma but also a beautiful “rose” color with a small but long-lasting white head. Ends with a truly wild & funky aftertaste. This is the beer we dream to drink in these fresh early spring days. Voilá!
|
|
|
WILD No. 11 Mixed Fermentation Bière de Garde
We proudly present release No. 11 from our rustic WILD brand – malty, easy drinking, funky, and filled with notes of cherry pie, vanilla, ripe banana and oak. This is the beer we dream to drink in these fresh early spring days. Voilá!
|
|
|
WILD No. 10 Mixed Fermentation Saison Elderflower, Lemon Verbena & Acacia Honey
We proudly present release No. 10 from our rustic WILD brand – Mixed Fermentation Saison Elderflower, Lemon Verbena & Acacia Honey! A crisp, easy drinking, funky, flowery and herbal Saison that will take you straight to the sunny early summer Silesian fields.
|
|
|
WILD No. 9 Farmhouse Lager
Get to know our ninth beer from the WILD brand – Farmhouse Lager! Processed from our beloved WRCLW Pils base recipe and inoculated with wild Brettanomyces mix and dry hopped with German, noble hop varieties Hallertau Blanc and Mittelfruh. Crisp, clear and clean in profile lager with the rustic twist of funky notes in the background!
|
|
|
WILD No. 8 Bière de Table
We proudly present our eighth beer from the WILD brand – Bière de Table, brewed in collaboration with Little Earth Project back in November 2019. Co-fermented with our own mélange of wild yeast and Little earth’s house strain, harvested from skins in apples from their own farm in Sudbury, UK
|
|
|
WILD No. 7 Brett NEIPA
We proudly present our seventh beer from the WILD brand – Brett NEIPA. This beer will drink differently in his early days or after some months, being more hop dominant in the beginning and moving forward into the fruitier side of Brettanomyces wild yeast over the time. Distinguished by deep straw yellow color and the complex aromatic profile.
|
|
|
WILD No. 6 Bière de soif refermented with Apricots
We proudly present our sixth beer from the WILD brand distinguished by deep orange color and the rich, complex aromatic profile. The final product is a blend of our barrel aged Bière de soif base and the huge amount of local apricots. Bottle conditioned and unpasteurized beer.
|
|
|
WILD No. 5 Bière de soif refermented with Cherries
We proudly present our fifth beer from the WILD brand distinguished by deep red color and the rich and complex aromatic profile. The final product is a blend of our barrel aged Bière de soif base and the huge amount of local cherries. Bottle conditioned and unpasteurized beer.
|
|
|
WILD No. 4 Bière de soif refermented with Dornfelder grapes Blend 2019
We proudly present our fourth beer from the WILD brand – Bière de soif refermented with Dornfelder Blend 2019. It is distinguished by a deep burgundy color and a complex aromatic profile rich in notes of forest fruits (berries, blackberries), plums, cherries, subtle field flowers, oak and broadly understood funky. Beer with a very long shelf life, ideal for aging – changing over time.
|
|
|
WILD No. 3 Bière de soif refermented with Pinot Noir grapes Blend 2019
We proudly present our third beer from the WILD brand: Bière de soif refermented with Pinot Noir grapes Blend 2019. It is distinguished by interesting pink color and a complex aromatic profile rich in notes of blackcurrant, strawberries, raspberries, spices: white pepper and clove, as well as broadly understood funky notes. Beer with a very long shelf life, ideal for aging – changing over time.
|
|
|
WILD No. 2 Bière de soif refermented with Riesling grapes Blend 2019
We proudly present our second beer from the WILD brand: Bière de soif refermented with Riesling grapes Blend 2019. It is distinguished by deep orange color and a complex aromatic profile rich in: field flowers, stable, white fruit and broadly understood “funky” notes. Beer with a very long shelf life, ideal for aging – changing over time.
|
|
|
WILD Vintage Sour Ale refermented with Blackcurrant | Blend 2019
Our first beer in this series is Vintage Sour Ale – a beer distinguished by extremely intense acidity, with noticeable activity of wild yeast and slightly vinegar refreshment, known from Flemish beers.
|