Extremely juicy, aromatic New England Double IPA brewed with the best German barley malts and our fluffy oat flakes. Hopped cold.
Idaho 7, Motueka and Ekuanot provided it with perfect bitterness and intensely fruity aromas. Higher biotransformation and greater juiciness is due to the use of our proprietary SECRET SAUCE protocol during fermentation.
STYLE
New England DIPA
New England DIPA
INGREDIENTS
Barley malt, oatmeal