{"id":1452,"date":"2016-01-11T20:42:35","date_gmt":"2016-01-11T19:42:35","guid":{"rendered":"http:\/\/100mostow.pl\/en\/?page_id=1452"},"modified":"2016-01-11T20:56:54","modified_gmt":"2016-01-11T19:56:54","slug":"the-wrclw-brand","status":"publish","type":"page","link":"https:\/\/100mostow.pl\/en\/the-wrclw-brand\/","title":{"rendered":"The WRCLW brand"},"content":{"rendered":"<p><strong>WRCLW strengthens our identity and taste awareness. As the name contains consonants only, the beer contains nothing but ingredients used in traditional brewing.<\/strong><\/p>\n<p>The Brewery has paved the way for WRCLW where beer is brewed and exported again. This is the beer that won the title of the 2015 Lower Silesia Product of the Year. As brewers, we have been awarded the title of People of the Year in Wroc\u0142aw. It\u2019s finally happening! The great brewing heritage of Wroc\u0142aw has inspired us to focus on slow lifestyle and regional traditions rather than globalized solutions.<\/p>\n<ul>\n<li><strong>WRCLW Dunkelweizen Beer Festival (5\/2015)<\/strong><\/li>\n<li><strong>WRCLW brand beers received the title of the 2015 Lower Silesia Product of the Year (voting 10\/2015)<\/strong><\/li>\n<li><strong>WRCLW brand beers were recommended as one of the best souvenirs from Wroc\u0142aw (wroclaw.pl 12\/2015)<\/strong><\/li>\n<\/ul>\n<p>The WRCLW brand reminds us that beer is part of our regional identity \u2013 it is what water is for the Mazury lake district and coal for Silesia. It is more than proper craft, good technology and good ingredients. Beer is our trademark and main attraction. Wroc\u0142aw has earned its name of the City of Good Beer for a reason.<\/p>\n<p>The WRCLW brand supports the Craft Days and Reunion of Employees of Former Wroc\u0142aw Breweries. The brewery itself is a great tourist attraction in the region. Our objective is to show the difference between craft and mass production. We have closed the year of 2015 with the number of 23 thousand visitors and countless recommendations: \u201cVisit the brewery. It\u2019s a must!<\/p>\n<ul>\n<li><strong>We organize the Reunion of Employees of Former Wroc\u0142aw Breweries<\/strong> (8\/2014, 3\/2015, 8\/2015)<\/li>\n<li><strong>We support 2016 EBC Symposium<\/strong> \u2013 the biggest meeting of the brewing industry experts and technologist that is to take place in Wroc\u0142aw (choice of location 6\/2015)<\/li>\n<li>We have become involved in the project of recreating a historical beer style: Sch\u00f6ps, the most famous beer in WRCLW (since 7\/2015) To learn more, visit:\u00a0<a href=\"https:\/\/100mostow.pl\/blog\/2015\/12\/22\/zyczenia-stumostow\/\">https:\/\/100mostow.pl\/blog\/2015\/12\/22\/zyczenia-stumostow\/<\/a><\/li>\n<\/ul>\n<p>Our objective is to strengthen the process of regaining, also culinary, identity. We\u2019d like the beer to become part of a wider debate on tastes and flavours. What we promote is taste awareness. We cherish our roots and rich traditions. Looking for a new perspective on cuisine, we cooperate with regional food producers, meet at the Kwestia Smaku restaurant, and support the projects of the Food Think Tank from Wroc\u0142aw.<\/p>\n<p>We promote cuisine that rediscovers our roots, namely, what the Polish and regional cuisine has used for centuries: fermented, picked, dried and smoked produce. Our interest goes beyond the 21st century and spans over 21 centuries. Taking the best from one\u2019s roots and rich traditions is the philosophy of the Root Cuisine that it is also close to our heart. It\u2019s the redefined classic.<\/p>\n<h3>WRCLW beers<\/h3>\n<ul>\n<li>WRCLW Pils &#8211; 12,5% ekstract, alk. 5,0% obj. &#8211; \u201e\u201cgreat invitation to taste craft\u201d<\/li>\n<li>WRCLW Roggenbier \u2013 13,5% ekstract, alk. 5,5% obj. &#8211; \u201e\u201crye beer that attracts crowds\u201d<\/li>\n<li>WRCLW Dunkelweizen &#8211; 13% ekstraktu, alk. 5,9% obj. \u2013 official beer of the Good Beer Festival<\/li>\n<li>WRCLW Rye RIS &#8211; 23% ekstraktu, alk. 10,2% obj. \u2013 brewed to celebrate the 1st birthday of Browar Stu Most\u00f3w.<\/li>\n<\/ul>\n<p>To learn more about the ingredients and brewing process go to the BEER bookmark at:\u00a0&#8211; <a href=\"https:\/\/100mostow.pl\/wrclw\/\u00a0\">https:\/\/100mostow.pl\/en\/wrclw\/<\/a><\/p>\n<p>&nbsp;<\/p>\n<hr width=\"60%\" \/>\n<p>&nbsp;<\/p>\n<p>Sources:<\/p>\n<ul>\n<li>What\u2019s unique flavour and where to find it? Cuisine of Lower Silesia (pol.). smakiwroclawia.pl<\/li>\n<li>Beers make their first debut since the Piast brand times (pol.). naszbiznes24.pl<\/li>\n<li>\u00a0Browar Stu Most\u00f3w opens its gates. 10 years after the last brewery closed down, beer is being brewed in Wroc\u0142aw again (pol.). centrumprasowe.pap.pl<\/li>\n<li>\u00a0Browar Stu Most\u00f3w \u2013 craft beers made in Wroc\u0142aw (pol.). wroclaw.naszemiasto.pl<\/li>\n<li>\u00a0The 1st Reunion of Employees of Former Wroc\u0142aw Breweries at Browar Stu Most\u00f3w (pol.). tuwroclaw.com<\/li>\n<li>\u00a0Browar Stu Most\u00f3w celebrates its success; International Beer and Brewmaster Day (pol.). smakiwroclawia.pl.<\/li>\n<li>\u00a0Brewing traditions refreshed in Wroc\u0142aw (pol.). ewroclaw24.pl.<\/li>\n<li>\u00a0Beer from the Wroc\u0142aw brewery wins over Poland. And it is not the Piast brand which brings to mind Wroc\u0142aw (pol.). gazetawroclawska.pl<\/li>\n<li>\u00a0Wroc\u0142aw becomes the capital of good beer (pol.). tuwroclaw.com<\/li>\n<li>\u00a0Browar Stu Most\u00f3w: How is beer made? (pol.) \u00a0<a href=\"https:\/\/100mostow.pl\/blog\/2015\/04\/03\/piwo-symbolem\/\">https:\/\/100mostow.pl\/blog\/2015\/04\/03\/piwo-symbolem\/<\/a><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><iframe title=\"Smaki Wroc\u0142awia - o r\u00f3\u017cnicach w warzeniu piwa metod\u0105 rzemie\u015blnicz\u0105 a przemys\u0142ow\u0105.\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/kae5gg4nlJY?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>WRCLW strengthens our identity and taste awareness. As the name contains consonants only, the beer contains nothing but ingredients used in traditional brewing. The Brewery has paved the way for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-1452","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The WRCLW brand - 100 Bridges Brewery<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/100mostow.pl\/en\/the-wrclw-brand\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The WRCLW brand - 100 Bridges Brewery\" \/>\n<meta property=\"og:description\" content=\"WRCLW strengthens our identity and taste awareness. 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